>
> I notice some folks had an issue with it being somewhat
> inaccurate. Does it allow calibration?
yes you have to read through the thread to see how to do it. the
innacurate ones were early productions runs and not properly calibrated
at the factory
indeed 1 degree or so does not matter w meat
it might mater w eggs and salmon if you are looking for a particular
sweet spot.
on the lone ranger:
i throughly enjoyed parts of the movie, and was willing to ignore the
other bits.
Tonto was superb here and there, esp the bigining museum seen :
"Is there another ?" I found bits like that very clever.
the cuisisteamboy is bgeing put through its ppaces.
it takes 2 minutes to get to temp
is does not heat a room, same as the breville xl
Im going to start baking small loafs of bread in it as it has a 100
degree proofing function
take a look at the thread on eG.
and its light and Ill take it out side on the deck next to my kitchen
to do bread and other things in the summer
happy cooking
sns
|
|